AFP advanced food products llc is a pioneer in aseptic manufacturing and has been using aseptic food processing methods since 1951. Aseptic manufacturing is a process in which a food product and its package are sterilized separately and then combined and sealed in a sterilized atmosphere. Aseptic food processing involves using Ultra High Temperature and a very short heating time (seconds) to preserve freshness and nutrition. The use of aseptic packaging affords extended shelf life and does not require the use of preservatives — all advantages over traditional canning methods.
- Aseptically Packaged
- Retains appearance, texture, taste and nutritional content
- Extended Shelf Life
- No Preservatives
- No Refrigeration Required